Supermarkets are places where people shop daily. For customers, the best quality of supermarket products is the biggest factor for their preference. Therefore, supermarkets must do a good job in product quality management.
Establish relevant management rules and regulations:
Establish appropriate rules and regulations related to quality management for all kinds of commodities sold in supermarkets, and actively mobilize employees to cooperate with the implementation of this system to ensure the development of quality management.
Purchase should be careful:
In terms of procurement, it is necessary to conduct a sampling survey of commodities to ensure that the commodities purchased are in the regular channels, ensure that the quality of commodities is qualified, check the written instructions such as the product quality guarantee of the merchants, and do a good job of procurement registration information.
Ready to eat commodities shall be well managed:
In the case of making and selling ready to eat goods, it is necessary to wear disposable gloves and other tools to avoid touching various foods with bare hands, and do a good job in cold storage insurance of food.
Timely manage problematic products in sales:
In the process of sales, it is necessary to timely distribute and handle the goods with quality problems to ensure that the goods sold within the supermarket do not cause greater losses to customers due to quality problems.
